Talking Easy Holiday Appetizers on CTV

November 26, 2012 at 10:27 am Leave a comment

Today, I’ll be making Salmon Cream Cheese Spread one of the easy recipes in our new (already best-selling) cookbook Canada’s Favourite Recipeswritten with my friend and former Canadian Living food director Elizabeth Baird. I will also entice you with two make-ahead appetizers Sherry Potted Cheese and Sesame Cheese Crisps. Our book has many make-ahead ideas, and these three treats are just right for the upcoming holiday season. You never know when you might be in the mood for a party! Check out my recipe page here for the Salmon Cream Cheese Spread; you will probably have all the ingredients right in you pantry.


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Judy Schultz bakes our Rum-Soaked Dark Fruitcake Author of the Day

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